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Joni Osh
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Built around a single dish

Joni Osh is a place devoted to Samarkand plov. No long menu — we repeat one thing every day.

The first branch, Geofizika, opened in 2014. Today: 8 locations, 2 countries.

Jonibek Hakimov

Founder ~12 years

The brand carries his name. The first branch, Geofizika, opened in 2014 — neither the recipe nor the uniform has changed since.

Why this plov is different

Four things. Nothing else.

Flaxseed and sesame oil
The base of Samarkand plov. No other oil gives this taste and aroma.
Yellow carrot
Yellow carrot only. It gives the rice both its sweetness and its colour.
Served in layers
Rice and carrot are never stirred together — they are layered onto the platter.
Terracotta platter
Plov is served on a clay lagan: it holds the heat far longer.

12 years, one dish

Founded by Jonibek Hakimov. From one kazan to eight branches.

  1. 2014

    Геофизика

    Lochin ko'chasi 3A · Grand Sultan

    +998 88 646 99 99
    Геофизика — 2014
  2. 2022

    Сельский · Xo'ja Ahrori Vali

    Gulobod 29

    +998 91 538 99 99
    Сельский · Xo'ja Ahrori Vali — 2022
  3. 2023

    8 Март

    Navoiy Shoh ko'chasi 54 · «8 mart» fabrikasi

    +998 88 656 99 99
    8 Март — 2023
  4. 2024

    Конигил

    Tanovor ko'chasi 604 · Koni Ghil Meros

    +998 88 636 99 99
  5. 2025

    Бусикино · Selxoz institut

    Nodirabegim ko'chasi 7 · «Manressa»

    +998 90 434 99 99
    Бусикино · Selxoz institut — 2025

Made with love!

Dushanbe

  • ҶОНИ ОШ · ОВИР

    к. Турсунзода 2 · ОВИР, Опера-балет

    +992 97 777 80 77
  • ҶОНИ ОШ · 82

    Шамси 67, 82-МКР · Сафорати Германия

    +992 55 555 09 95
  • ҶОНИ ОШ · КАЛЕНИН

    к. Тахтагул 34 · Масҷид

    +992 97 777 41 77

The open kazan

You watch the plov being cooked behind glass. The rice is levelled and a pattern drawn on top — that is our signature.

8
branches
2
countries
~12
years